Dairy Products & Cheese
Instructions: How much do you know about dairy products from around the world?
- 1.
Which country produces the most milk in the world?
AUnited StatesBIndiaCGermanyDNew Zealand - 2.
What is the process of heating milk to kill harmful bacteria called?
ASterilizationBFermentationCPasteurizationDHomogenization - 3.
What cheese is traditionally used on pizza?
ACheddarBBrieCMozzarellaDGouda - 4.
What is the sugar naturally found in milk called?
AFructoseBGlucoseCLactoseDSucrose - 5.
Which country is famous for its Gruyere and Emmental cheeses?
ASwitzerlandBNetherlandsCFranceDItaly - 6.
What gives blue cheese its distinctive blue-green veins?
AMold (Penicillium)BCopper mineralsCFood coloringDHerbs - 7.
What is ghee, a product widely used in Indian cooking?
AFermented milkBClarified butterCCondensed milkDCheese curd - 8.
Which animal's milk is used to make traditional Italian buffalo mozzarella?
AWater buffaloBGoatCSheepDCow - 9.
What dairy product is made by churning cream until the fat separates?
AYogurtBButterCCottage cheeseDCream cheese - 10.
Parmesan cheese (Parmigiano-Reggiano) must be aged for a minimum of how long?
A24 monthsB3 monthsC6 monthsD12 months - 11.
Which soft, creamy French cheese has a white, edible rind?
ABrieBReblochonCRoquefortDComte - 12.
What is the main protein found in milk?
ACollagenBKeratinCCaseinDGluten - 13.
Which Nordic country is known for its brown cheese called brunost?
ASwedenBDenmarkCNorwayDFinland - 14.
What is the Indian yogurt-based drink called that is often flavored with mango?
ANimbu paniBLassiCChaiDThandai - 15.
What is the process of breaking down fat globules in milk so the cream doesn't separate called?
ACondensationBCurdlingCHomogenizationDPasteurization